Tao Li Restaurant at New World Millennium Hong Kong 2026: 102 Years of Cantonese Flavor

Tao Li Restaurant – A Century of Cantonese Excellence

Nestled within the prestigious New World Millennium Hong Kong Hotel in Tsim Sha Tsui East, Tao Li Restaurant is one of Hong Kong’s most storied dining institutions. With over 102 years of culinary heritage, this celebrated Cantonese restaurant has been serving authentic flavours that have stood the test of time, drawing both locals and international visitors alike.

The Star of the Menu – Dim Sum Buffet

The highlight of any visit to Tao Li is undoubtedly its legendary dim sum buffet. With over 40 different dishes to choose from, the spread is nothing short of extraordinary. Guests can enjoy:

• Classic steamed har gow (shrimp dumplings) and siu mai (pork dumplings)
• Pan-fried and baked dim sum varieties
• Congee and noodle dishes
• Dessert dim sum including egg tarts and mango pudding

The dim sum buffet is priced at approximately HKD 760 for two people — exceptional value given the quality, variety, and setting.

Signature Dishes

Beyond dim sum, Tao Li is renowned for several must-try specialities:

• Peking Duck – Roasted to crispy-skinned perfection and served tableside with traditional accompaniments
• Fresh Seafood – Sourced daily and prepared using classical Cantonese techniques that let the natural flavours shine
• Braised dishes – Rich, slow-cooked preparations that exemplify the depth of Cantonese cuisine

Atmosphere and Setting

Tao Li’s interior blends timeless Chinese elegance with contemporary refinement. The warm lighting, lacquered furnishings, and attentive service create an atmosphere that feels both special and welcoming — suitable for family gatherings, business lunches, or a romantic dinner.

Location and Contact

• Address: 72 Mody Road, Tsim Sha Tsui East, Kowloon, Hong Kong
• Phone: +852 2739 1111
• Located within: New World Millennium Hong Kong Hotel
• Nearest MTR: East Tsim Sha Tsui Station (under 5 minutes on foot)

Tips for Visiting

• Reserve in advance – Tao Li is popular, especially for weekend dim sum. Book at least a few days ahead.
• Come hungry – The dim sum buffet is a feast; arrive with an appetite and pace yourself through the 40+ dishes.
• Dress smart-casual – The restaurant is within a 5-star hotel, so smart-casual attire is recommended.
• Ask about set menus – Special seasonal set menus are often available and can offer excellent value.

Final Verdict

Tao Li Restaurant is not just a meal — it’s a journey through over a century of Cantonese culinary tradition. Whether you’re indulging in the dim sum buffet, savouring Peking duck, or exploring the fresh seafood options, every dish reflects the skill and passion that has kept this restaurant at the top of Hong Kong’s dining scene for generations. A visit here is an absolute must on any Hong Kong itinerary.